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Product Description Onigiri, a type of Japanese soul food, comes in various forms such as lightly salted rice balls, rice balls with ingredients, and rice balls with cooked rice. Additionally, grilled onigiri seasoned with soy sauce or miso paste are popular at barbecues. Using a mould is an easy way to ensure that the onigiri are consistent in size.
How to use the moulds 1. Place the rice in the mould and shape it, lightly pressing it down. 2. While lifting the mould, press the rice ball out. * If you want to include ingredients, lightly fill the mould with rice, make a depression in the centre, add the ingredients, cover with more rice, and then press it down.
Two types of moulds - Kanto type, which is a triangle with rounded corners - Kansai type, which is a triangle with sharp corners and a slightly larger and thicker design
Hole Options 3 holes (Small) and (Large) 5 holes (Small) and (Large) 6 holes (Small) and (Large)
Features: - Japanese rice ball Onigiri maker - Made in Japan - Plastic BPA Free - Dishwasher safe - Onigiri Size: 3.1x3x1.2inch (8x7.5x3cm)
Add to Cart See Details Customer Reviews: 5.0 out of 5 stars 1 Price: - 3 holes (Small): $49.99 - 3 holes (Large): $55.99 - 5 holes (Small): $99.99 - 5 holes (Large): $99.99 - 6 holes (Small): - - 6 holes (Large): -
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
package_dimensions | 11.77 x 4.45 x 1.69 inches | ||||
item_weight | 15.8 ounces | ||||
customer_reviews |
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best_sellers_rank | #231,568 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #382 in Sushi Plates | ||||
date_first_available | September 3, 2023 |
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